I apparently forgot to write a post last week. The big thing from two weeks ago is that the truck is back. This time with a front license plate holder.
One thing I didn't miss about the truck. This fill-up will likely last until September though since I am not driving the truck much.
I also got my bike back with brand new tires. I got a little bit more tread on these since the trails in NH aren't as well groomed as what I used to ride on in Syracuse. Bike tires cost a lot more than I thought they did, but I looked it up and he was cheaper than what they cost on Amazon. Still a bummer for over 50 bucks a tire for a bike.
I was poking around a bit with the repairs, there is only one thing I am not a huge fan of; the drivers door doesn't swing very well. I think it just needs grease though. I will pick up some white lithium tonight when I go shopping. I vaguely recall using all mine up last year.
I was surprised to see while the skin of the door was replaced, they didn't actually replace the door. All the stains from before are still on the interior part of the door.
There have been lots of deer about and the young'ens are about now.
Last weekend I went to Krass' on Long Island for a barbeque. I took a different ferry this time, one that was recommended by Jake (one of my coworkers). It is slightly further, but I didn't feel like CT should be removed from the earth forcibly afterwards. I would even dare to say that the drive was actually pleasant. I didn't realize this, but apparently the ferry ships are large enough for semi trucks. Impressive.
This ferry actually had real food too, which was nice. It was roughly Panera caliber, so not like the day old microwave burger I got on the Bridgeport ferry. This is grilled chicken and pesto with mozzarella cheese with garlic aioli on a ciabatta bun. I got a big pretzel on the way back.
As I was milling about the ship, I noticed that my camera neck band is looking a little sad and flaking apart. I have all the pictures downloaded and sorted, I will edit this post with the link. UPDATE - here is the link: https://photobucket.com/share/8f4842fd-8a3c-4109-9b80-c34c6925e5cd Here are the highlights though:
The new route took me to the very end of Long Island, but the drive across the island wasn't bad (I avoided the LIE). The sunset was rather pretty. I didn't get a good photo of it. It also surprised me how many farms are out there, and with large Argyle-caliber fields. I had always assumed that land on Long Island was too valuable to be used for farming, and it would have been sold off to develop by now, but not yet at least.
The cookout was excellent. Krass did have some excellent burgers too. He uses his own meat blend for the ground which is pretty good. Dan brought a cheese platter which was also excellent.
The main event was brisket though. This was round 2 (and I had already eaten the chunk that produced the fatty bits). Brisket makes an amazing sandwich. The beans were smoked for 5 hours and were also really good.
I have a short week this week, but the yard needs mowing, so my week is pretty much taken up already. I am working late on Wednesday unless I can weasel out of it. I need to replace some hardware in our build room and don't want to take everything down during normal work hours. I don't have any plans for the long weekend currently unless I decide to go visit Tim or someone though, so it isn't a big deal.